1.西方饮食的英语作文带翻译

There're too many things that I want to put in my answer, but the most important thing that I want to tell you all is ---- GOOD / HIGH CLASS AUTHENTIC CHINESE RESTAURANT DO NOT PUT MSG IN THEIR FOOD, they use premium grade ingredients and they prepare their stocks everyday! My dad is a good cook, my sister and I also can cook, we never put msg in our food and we buy fresh vegetables & seafood daily in the market, our meals contain lot of vegetables + fish and less meat (my family eat chicken, fresh water fish and seafood, no beef nor mutton). When we go to restaurant to have Cantonese food, the steamed fish - garoupa or lobster were killed soon after we picked from the tank.China is a big country (as big as USA) and has the biggest population, therefore, Chinese from different regions have different cooking ways, styles & tastes. For example, Sichuan cuisine is very spicy while Cantonese cuisine isn't spicy at all. People in the north eat wheat noodles or steamed buns while people from the south eat rice or rice noodles. Chinese food is different from Western food by the way we prepare food before cooking, Chinese cut the ingredients in bite size then stir fry or steam the ingredients in short time while westerners cook the ingredients in big pieces and cut the food on their plates with knives and forks.There are some ingredients or seasonings in Chinese cuisine that Western cuicine seldom use, like jelly fish, sea cucumbers, shark's fins, fish maws, bird's nest, thousand years eggs, bean curds (tofu), oyster sauce, black bean sauce, salty shrimp paste, soy sauce, 。

etc. On the other hand, Western cooking adds herbs like rosemary, dill, sage, oregano, thyme, tarragon.. etc, in their food while seldom you would find these herbs in Chinese food. Chinese add ginger, spring onions, mints, corianders, white pepper 。, you hardly can find any traditional Chinese food contains cheese, butter, cream or milk。

2.介绍西方食物/饮食的英文

先推荐几个网址：Italian Food 1 GEOGRAPHIC SETTING AND ENVIRonMENT Located in southern Europe, Italy is slightly larger than the state of Arizona. Most of Italy is mountainous, and it is home to Mount Vesuvius, the only active volcano on the European mainland. A fertile valley surrounds the Po River, the largest river in Italy. Many different plants thrive in its rich soil. Italy is surrounded by water on three sides and benefits from a variety of seafood and coastal vegetation. Climate varies depending on elevation and region. Colder temperatures can be found in the mountainous regions, particularly within the high peaks of the Alps, a mountain range in the northwest. Temperatures are warmer in the Po River valley, the coastal lowlands, and on Italy's islands (Sicily and Sardinia), with an average annual temperature around 60°F. Plants and animals also vary depending on elevation and region. Italy hosts a wide variety of trees, including conifers, beech, oak, and chestnut in the higher elevations. Evergreens, cork, juniper, laurel, and dwarf palms are widespread throughout the Po River Valley and Italy's islands. 2 HISTORY AND FOOD From the early Middle Ages (beginning around A.D. 500) to the late 1800s, Italy consisted of separate republics, each with different culinary (cooking) customs. These varying cooking practices, which were passed down from generation to generation, contributed to the diversity of Italian cuisine. Italy's neighboring countries, including France, Austria, and Yugoslavia, also contributed to differences in the country's cuisine. Italy changed in many ways when the economy flourished following World War II (1939–45). During this time, farming was modernized and new technologies and farming systems were introduced. Various culinary practices throughout the country's regions began to be combined after people started migrating from the countryside to the cities. Many southern Italians traveled to the north at this time, introducing pizza to northern Italians. Those from the north introduced risotto (a rice dish) and polenta (a simple, cornmeal dish) to the south. Fast foods, mostly introduced from the United States, have brought more culinary diversity to Italy. However, pride in the culture of one's region, or companilismo, extends to the food of the locality, and regional cooking styles are celebrated throughout the country. 3 FOODS OF THE ITALIANS Although Italians are known throughout the world for pizza, pasta, and tomato sauce, the national diet of Italy has traditionally differed greatly by region. Prior to the blending of cooking practices among different regions, it was possible to distinguish Italian cooking simply by the type of cooking fat used: butter was used in the north, pork fat in the center of the country, and olive oil in the south. Staple dishes in the north were rice and polenta, and pasta was most popular throughout the south. During the last decades of the twentieth century (1980s and 1990s), however, pasta and pizza (another traditional southern food) became popular in the north of Italy. Pasta is more likely to be served with a white cheese sauce in the north and a tomato-based sauce in the south. Italians are known for their use of herbs in cooking, especially oregano, basil, thyme, parsley, rosemary, and sage. Cheese also plays an important role in Italian cuisine. There are more than 400 types of cheese made in Italy, with Parmesan, mozzarella, and asiago among the best known worldwide. Prosciutto ham, the most popular ingredient of the Italian antipasto (first course) was first made in Parma, a city that also gave its name to Parmesan cheese.。

3.西方饮食文化（英文版）

When most people think of English food, the word they use to describe it is generally not flattering. Most people would be surprised to know, however, the English food is changing for the better. And the cuisine is more than just fish and chips. Many other cultures and cuisines are influencing British cuisine for the better, and even classic English dishes like Shepherd's Pie and Bubble and Squeak are getting makeovers.

The most popular dish in England today is Chicken Tikka Masala. And while that sounds like an authentic Indian dish, it was actually invented in England using Indian food as inspiration. In fact, this dish is now considered to be more quintessentially Indian than Tandoori Chicken, and its popularity has far surpassed England's borders. On a trip to London last summer, I noticed that the menu at Garfunkel's offered not only this dish, but fish and chips as well as pasta and American hamburgers.

Of course, England, like everyone else in the world, has experienced the American fast food invasion. But fast food or “take-away” can also be Chinese, Indian, pizza, and Turkish. Additionally, you can also get fast food at a “chippy” (fish and chips shop) and pick up such portable English foods as pasties and pies (of the steak and kidney variety). Some take-away places can have a variety of cuisines in one place. In Bath, for example, I noticed a fish and chip shop that also had Chinese take-away.

4.与饮食有关的谚语（英语）

1. radish and ginger keep away from doctor.后面的基本都是这样翻，不难.楼主是大夫吧.hoho [[i] 本帖最后由 落花神剑 于 2006-2-7 18:48 编辑 [/i]]2006-2-7 19:54 eyesonshe 水平有限，只能直译了，希望大家不要见笑！1：“上床萝卜下床姜，不劳医生开药方 ” Having radishes before going to bed and having gingers after getting up,then you'll have no need to go to a hospital.2：“朝食三片姜，胜过人参汤” Three gingers with the breakfast are better than ginseng soup.3： “少吃荤腥多吃素，没有医生开药铺”； Eat less meat and fish,more vegetable dish,and that will make you healthy.4：“药补不如食补"； Good food do more than the medicine to your body.5： “气大伤神，食多伤身 ” Too much fury will harm your spirit,too much food will harm your body.6： “多吃不如细嚼” To nibble,but not to gluttonize.7： “食不厌精，刽不厌细 ”8：“不喝隔夜茶，不喝过量酒 " Not to drink the tea of the previous night,nor the excessive alcohol.9：“病从口入，祸从口出” The diseases come in through your mouth,from which the disasters come out.10： “不干不净，吃了生病” Filthy food will make you ill.11： “人想长寿安，要减夜来餐” If you want to live longer and more healthy,do eat less after dinner.12：“晚饭少吃一口，肚里舒服一宿” Just have enough in the dinner,then you will have a good dream.13：“早吃好，午吃饱，晚吃少” Having a perfect breakfast,an adequte lunch and enough dinner.14：“要想身体好，早餐要吃饱” Good breakfast makes you heathy.15： “饭后百步走，活到九十九” A walk after meal makes you live longer.16：“饭后散步，不进药铺 ” A walk after meal makes you heathy.17： “吃饭不要闹，吃饱不要跑” Do not make noise and run when you having a meal.18： “能忌烟和酒，活到九十九” Staying away from the ciggy and alcohol makes you live longer.19：“饭前喝口汤，永远没灾殃” Drinking soup before having a meal and you will be away from the disease.。

5.有关健康饮食的谚语（英文）

A close mouth catches no flies.

病从口入。

A good medicine tastes bitter.

良药苦口。

An apple a day keeps the doctor away.

一天一苹果，不用请医生。

An ounce of prevention is worth a pound of cure.

预防为主，治疗为辅。

A sound mind in a sound body.

健全的精神寓于健康的身体。

Early to bed and early to rise make a man healthy, wealthy and wise.

早睡早起，令人健康、富有而且聪明

Eat at pleasure, drink with measure.

随意吃饭，适度饮酒。

Exercise, temperance, fresh air, and needful rest are the best of all physicians.

锻链、节制、新鲜空气和必要的休息是最好的医生。

6.用英语简单介绍一下西方国家的饮食习惯60字左右

Because of Chinese and western philosophy, Western food science, nutrition as the supreme criterion, especially emphasis on the nutritional content of the food with the appropriateness, heat supply will be just perfect, and these nutrients can fully absorb food, with no other side effects. While the food color, fragrance, taste, is a requirement. Even in the west country -- France come first on the list of the diet, the diet culture although in many aspects and we approximate, but exposure to nutritional issues, the two sides will pull away. French cuisine is also the pursuit of delicious, but don't forget the" nutrition" this premise, want nutrition and delicious is that they do not take.Western cooking exquisite nutrition and ignore the taste, at least not to taste for the primary purpose of. They drink table, ice cold wine plus ice, while the distribution in the lingual surface of the gustatory nerve by a loss of taste sensitivity, greatly, gradually to taste; the bloody steak and white water, white water meat, boiled beans, boiled potatoes, although a bit".", but not in particular" channel".The Western diet on meat, raw food, cold food mainlyAnd Chinese diet eat cereal vegetable on the contrary, Western food meat, animal raw material. The Western diet, the mode of production to livestock, meat in the diet has been very high proportion. Arrived latter-day, cultivate proportion of course of study to increase, but the meat component remains significantly higher than chinese. As a result of natural delicious meat, cooking can be simple, so limit the Western cooking skills development. Europeans in the display when the rich, with many eating utensils to performance, utensils and the luxury to be about how much content. In addition, many western dining buffet, buffet, eating cold majority, and salad food is fresh.由于中西哲学思想的不同，西方人饮食重科学，以营养为最高准则，特别讲求食物的营养成分的搭配是否适宜，热量的供给是否恰到好处，以及这些营养成分是否能为进食者充分吸收，有无其他副作用。

而菜点的色、香、味如何，则是次一等的要求。即或在西方首屈一指的饮食大国——法国，其饮食文化虽然在很多方面与我们近似，但一接触到营养问题，双方便拉开了距离。

法国烹调虽亦追求美味，但同时不忘“营养”这一大前提，舍营养而求美味是他们所不取的。西方烹调讲究营养而忽视味道，至少是不以味觉享受为首要目的。

他们以冷饮佐餐，冰镇的冷酒还要再加冰块，而分布在舌表面的味觉神经一经冰镇，便大大丧失品味的灵敏度，渐至不能辨味；那带血的牛排与白水鱼、白水肉，白水煮豆子、煮土豆，虽有点“味”，但基本不入讲究的“道”。 西方饮食多以肉食、生食、冷食为主 与中国饮食多食谷物蔬菜恰恰相反，西方多食荤腥，以动物性原料为主。

西方的饮食，由于生产方式以畜牧为主，肉食在饮食中比例一直很高。到了近代，种植业比重增加，但是肉食的分量仍然大大高于中餐。

由于肉食天然可口，简单烹饪即可，所以限制了西餐烹饪技艺的发展。欧洲人在显示富裕的时候，多用饮食的器具来表现，器皿的多少和豪华成为讲究的内容。

另外，西方就餐方式多是自助餐、冷餐会，饮食中冷食居多，而色拉食品基本就是生食。

7.关于饮食方面的英语谚语~

Eat to live, but not live to eat. 吃饭是为了生存，但生存不是为了吃饭。

Eat at pleasure, drink with measure. 随意吃饭，适度饮酒。

Diet cures more than doctors. 自己饮食有节， 胜过上门求医。

An apple a day keeps the doctor away. 每天一只苹果， 无需医生进门。

Leave off with an appetite. 吃得七分饱， 就该离餐桌。

8.10条有关健康饮食的英语谚语

1、Diet cures more than doctors.自己饮食有节，胜过上门求医。

2、An apple a day keeps the doctor away.每天一只苹果，疾病远离我。

3、Leave off with an appetie.吃得七分饱，就该离餐桌。

4、Eat at pleasure,drink with measure.随意吃饭，适度饮酒。

5、Eat to live,but not live to eat.吃饭是为了生存，但生存不是为了吃饭。

6、Radish and ginger keep away from doctor.冬吃萝卜夏吃姜，不劳医生开药方。

7、Some soup before dinner,healthy body forever.饭前喝口汤，永远没灾殃。

8、Nofrolicing dering the meal,no running after the meal.吃饭不要闹，吃饱不要跑。

9、A close mouth catches no flies.病从口入。

10、Wanna be healthy?Do please treat youself a nice breakfast.要想身体好，早餐要吃饱。